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Does ready-to-eat (RTE) food manufactured in Singapore but meant for export to other countries need to comply with the microbiological standards?

Updated by SFA
The microbiological standards for ready-to-eat (RTE) food applies only to RTE food imported, manufactured or produced for sale in Singapore. If the products are meant for export, please ensure that they comply with the microbiological standards for RTE food in the importing country.

Topics:

Food SafetyIncidental constituents in food

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