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On the Interbank GIRO form, what should I fill in under the section "Billing Organisation's Customer's Name" or "Billing Organisation's Customer's Reference Number"?
If I import food for private consumption only in small quantities, are they also subject to food import control?
What is a sweetening agent?
What are the permitted sweetening agents in Singapore?
What are the requirements for the import, sale, manufacture and/or use of permitted sweetening agents or food products containing sweetening agents in Singapore?
Can the permitted sweetening agents be used in food products not specified under the Thirteenth Schedule of the Food Regulations?
Is there any restriction on the import of groundnuts, pistachios, or cashew nuts into Singapore?
What are the chemical tests/analyses that I need a laboratory to carry out for groundnuts, pistachios, cashew nuts or corn?
What should I fill in the column for "Billing Organisation's Customer's Name" & "Billing Organisation's Customer's Reference Number" in the Inter-Bank GIRO application form?
What are processed food products?
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