Are foods packed in small units exempted from the labelling requirements? Are special considerations given for the labelling of foods packed in small units?

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With effect from 30 January 2026, the following information need not be declared on the label of a food packed in a small unit where the side of the packaging with the largest surface is less than 10cm²: i) Statement of ingredients ii) Declaration of the colouring matter, tartrazine, if added iii) Lot identification number or mark iv) Presence of foods and ingredients known to cause hypersensitivity v) Presence of allergens transferred into a food which is obtained through biotechnology vi) The following words (or words of similar effect): "Phenylketonurics: contains Phenylalanine" for food containing aspartame vii) Directions on the use or handling of the food (if incorrect use would render the food unsafe or unsuitable) However, the above information must be provided to consumers through a physical document or a website or other electronic record. More information can be found in the Guide to Food Labelling and Advertisements.

Are foods packed in small units exempted from the labelling requirements? Are special considerations given for the labelling of foods packed in small units?

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