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Can I make the claim “Suitable for diabetic” on food labels?

Updated by SFA
Diabetic food is a "special purpose food that is particularly suitable for diabetics", as defined under Regulation 250 of the Food Regulations. Such products may be labelled with words like " Suitable for Diabetic” or “Diabetic Friendly". In addition, every package of diabetic food is to be labelled with a nutrition information panel and include a statement as to the nature of the carbohydrates present in the food, as required under Regulation 250.

Topics:

Regulatory Standards, Frameworks & GuidelinesFood Labelling & Packaging Guidelines

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