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Updated by SFA Products that are labelled or represented as a food which has a standard of identify specified under Part IV of the Food Regulations must meet the respective requirements in the standard of identity. Contact us
What category of food does my product fall under? / Does my product have to meet specific standards under the Food Regulations?
Related questions
Is there any specific labelling requirements for genetically modified foods?
What is the minimum shelf life of a food product?
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Where can I find information on food labelling requirements?
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Are the labelling requirements under the Food Regulations applicable for food products that are supplied to food businesses for further processing (e.g food manufacturers / food services)?
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