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Homemade plant-based beverages from soybean, almond nuts, oat, cashew nuts etc do not contain sufficient calcium to meet childrens' dietary requirements.
Any recommendations for homemade calcium-fortified beverages?
Updated by HMPP-HMSP
Related questions
If 150ml of milk is required twice a day for full-day students in preschool, our menu will be limited as we must serve milk.
Does barley drink/red bean/green bean soup count as calcium-fortified beverages?
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Does this mean milk/calcium-fortified beverages have to be clearly shown in the menu in preschools/schools?
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Is there a list of calcium-fortified beverages?
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