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How do we calculate the sugar content in malted beverages?


Updated by HMPP-HMSP
There is no need to calculate the sugar content in malted beverages. Malted beverages (e.g. milk, milo/ovaltine/cereal/oats prepared with milk) are considered calcium-fortified beverages and should be prepared according to the preparation instructions on the product package without adding any sugars. The product must also have the Healthier Choice Symbol (HCS) or meet HCS guidelines.

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