We are a group of anglers who regularly bring back more than 5kg of fish per person from overseas fishing trips. As the fish are self-caught and we do not have a commercial invoice, do we each need a separate import permit?
An import permit is required if the quantity of fish brought into Singapore exceeds the private consumption limit of 5kg per person. However, you do not need to apply for separate permits, as a single import permit may cover the group’s total catch.
As the fish are self-caught and there is no commercial invoice, the following documents should be provided when applying for the permit:
A signed cover letter explaining the absence of trade documents and declaration of the value of the fish. Note: The declared value cannot be zero and should be estimated based on local market prices for similar products.
A list indicating quantities of fish to be imported.
Supporting documents showing that the fish were self-caught (e.g. boat rental receipt, fishing licence/permits).
Please also inform your Declaring Agent to indicate the following under the "Trader's Remark" field in the permit declaration: "Fish were self-caught in [Country], to be imported for non-commercial purposes."
Related questions
I am travelling to Singapore for business meetings and would like to hand-carry a small quantity of food trade samples in my checked baggage to show potential buyers. Do I need an import permit even though I am not selling the samples?
I intend to bring food from overseas into Singapore by private vehicle several times a month for donation to a charitable organisation. Do I need an import permit, or would a letter from the organisation suffice?
If I import food for private consumption only in small quantities, are they also subject to food import control?
How do I import fish/fish products and seafood for commercial sale?
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